Author Topic: Color variety of meals  (Read 3726 times)

Offline Eric

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Color variety of meals
« on: September 13, 2006, 04:24:10 PM »
I enjoy color variety like some other people

Makes shopping easier too

If I walk in and peaches on sale then probably won't buy carrots and oranges but will buy yellow bananas

Salads are green lettuce + white onions + red tomatoes etc


Offline Manupright

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Re: Color variety of meals
« Reply #1 on: September 14, 2006, 03:55:19 AM »
I eat both carrots and oranges almost every day, but never at the same time. Colour variety does add an aesthetic quality to meals, now that you mention it. Last night I had carrots and green, pointy cauliflower (with chicken drumsticks), and they looked magnificent together. It's a shame I don't have a digital camera.


Offline Orc65

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Re: Color variety of meals
« Reply #2 on: September 15, 2006, 01:28:23 AM »
Colour doesn't really bug me it's the taste that gets me.
I don't really care what it looks like, if it smells good and tastes good its edible.
I think I'm just not very aesthetically aware. :)