Depends. I wouldn't go in debt to buy it. I think any beef is healthier than most foods, and I eat conventional beef in restaurants, friend's houses, etc. That said, I think grassfed is healthier, better for the environment, more humane to the cattle. All those things matter to me, so I buy it when I can afford it. We drive through feedlot world (southern NM/TX border) several times a year, and it is so vile. The idea of eating an animal that has spent weeks standing knee deep in sh*t is disgusting. The stench carries for miles and takes your breath away.
Pinon