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thanks Bee and Warren for the responses. I got some uncured center cut bacon from Whole Foods. I cooked 3 pieces for tomorrow morning. holy cow....that is A LOT of fat!! I had only cooked turkey bacon before this so.....wow. I am psyched for some fat.
Overall, i think I'm getting closer to eating meals that keep me full. It is so hard to believe I will actually lose fat eating this way. Even though I've read the research it is so counter to what i've be told my whole life.
Your doing great on the meat part, but you need to eat fattier cuts of meat. All the meats you are eating are lean. If you have a Whole Foods, they would surely have a good selection of grass fed, free range "critters". I know they have a great sausage, that is made out of "caveman" ingredients and is fatty and tastes very good as well.
Now, go forth and eat fat! (Really)
Sounds like you are eating enough food now. That's good. For the fine tuning, as Bee says, getting a higher proportion of your food intake from fat is next. A couple specific suggestions: drop the sweet potatoes, which are not paleo and are starchy; also make sure your chili has no beans in it, as beans are not paleo.
Then, ordered the pork belly for my entree. I love bacon but this was much more hard core. When i was truly faced with real fat---it was so unappealing to me. I ended up throwing up in the middle of the night because my stomach was aching so much. :(I hope this doesn't mean I'm going to be a Paleo flunkie.