I have a very close friend with this disease. She lives in Canada. She is in the hospital because her problem has become very much bigger. They have her on a renal diet in which she can have some protein, some dairy, some bread, some veggies. But this is absolutely killing her. Does anyone have any experience with someone with this problem? I want to help my friend live long enough to see her children out of high school and into collage. She is 45 years old, and her doctors have given her just another 5 years. She will be going on dialysis this summer. It seems to me that this is the wrong food to give her. What do you think?
Gina G