Based on the advice I read in Cordain, I have just started taking 100 micrograms of selenium each day. Normally I don't bother with vitamins/minerals, but it is a well known fact that NZ soils are deficient in selenium, so any veg grown here doesn't have as much as it should. Does any one else take it? According to the bottle I got, the maximun dose is 150 micrograms per day, but Cordain recommends 200-400. Is that safe? Suze